Ir directamente a la navegación principal Ir directamente a la búsqueda Ir directamente al contenido principal

First international comparative study of volatile fatty acids in aqueous samples by chromatographic techniques: Evaluating sources of error

  • F. Raposo*
  • , R. Borja
  • , J. A. Cacho
  • , J. Mumme
  • , K. Orupõld
  • , S. Esteves
  • , J. Noguerol-Arias
  • , S. Picard
  • , A. Nielfa
  • , P. Scherer
  • , I. Wierinck
  • , E. Aymerich
  • , C. Cavinato
  • , D. C. Rodriguez
  • , N. García-Mancha
  • , P. N.T. Lens
  • , V. Fernández-Cegrí
  • *Autor correspondiente de este trabajo
  • CSIC
  • Veolia Environnement
  • Leibniz Institute for Agricultural Engineering and Bioeconomy
  • Estonian University of Life Sciences
  • University of South Wales
  • Polytechnic University of Catalonia
  • Université Européenne de Bretagne
  • University of Valladolid
  • Hamburg University of Applied Sciences
  • Organic Waste System N.V.
  • Centro de Estudios e Investigaciones Técnicas de Gipuzkoa (CEIT)
  • Ca' Foscari University of Venice
  • Universidad de Antioquia
  • Universidad Autónoma de Madrid
  • IHE Delft Institute for Water Education

Producción científica: Contribución a una revistaArtículo de revisiónrevisión exhaustiva

39 Citas (Scopus)

Resumen

This first international proficiency-testing scheme evaluated the analytical performance and the state of practice in measurement of volatile fatty acids in aqueous samples. Gas chromatography and high-performance liquid chromatography were used by 25 laboratories from 15 different countries. Two reference materials were selected for analysis. The performance of each laboratory was assessed by the internationally-accepted z-score. The overall performance was rather poor. Among the causes of poor analytical performance, human errors and inadequate calibration were probably the major problems encountered.

Idioma originalInglés
Páginas (desde-hasta)127-143
Número de páginas17
PublicaciónTrAC - Trends in Analytical Chemistry
Volumen51
DOI
EstadoPublicada - nov 2013
Publicado de forma externa

Huella

Profundice en los temas de investigación de 'First international comparative study of volatile fatty acids in aqueous samples by chromatographic techniques: Evaluating sources of error'. En conjunto forman una huella única.

Citar esto